Creamy Tomatillo Dressing

3 Tomatillos, cut into quarters
1/2 lime juice
1/2 C. buttermilk
1/2 C. Mayonnaise
1/2 C. Sour cream
1 Pkg dry ranch buttermilk dressing mix
1 C. fresh cilantro (1 bunch)
6 stalks green onion (1/2 bunch)
2 cloves crushed garlic
4 tsp. sugar
5 jalapeno peppers, seeds removed and sliced

Combine well in blender & refrigerate one hour, or more.  I omitted the salt and Cheyenne pepper if you wanted to add those.

I love this stuff.  I've been known to drink it:)